Handcrafted artisan pizzas baked in our signature gold-fired stone oven, using premium imported ingredients and house-made doughs
Black Truffle Royale
$34.99
Aged mozzarella di bufala, shaved black truffle, wild mushroom medley, roasted garlic confit, drizzled with 24k gold-infused truffle oil on a charcoal black crust
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Wagyu Crustique
$42.99
A5 Wagyu beef crumbles, caramelized onion jam, smoked Gruyère, arugula, aged balsamic reduction, and shaved Parmigiano-Reggiano on a sourdough crust
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Lobster Bianca
$47.99
Maine lobster medallions, ricotta cream base, roasted cherry tomatoes, lemon zest, fresh tarragon, and extra virgin olive oil on a golden butter crust
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The Manhattan Margherita
$22.99
San Marzano DOP tomato sauce, imported Fior di Latte mozzarella, fresh Genovese basil, sea salt flakes, and cold-pressed olive oil on a Neapolitan-style thin crust
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Spicy Nduja Elite
$28.99
Calabrian Nduja spreadable salami, smoked scamorza cheese, roasted red peppers, Castelvetrano olives, honey drizzle, and fresh chili on a crispy Roman crust
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Gourmet Burgers & Fast Bites
Elevated fast food reimagined with luxury ingredients, premium cuts, and bold New York flavors — indulgent, fast, and unforgettable
The Crustique Gold Burger
$27.99
Double smash-patty of prime dry-aged beef, gold-dusted brioche bun, aged cheddar, black garlic aioli, crispy prosciutto, micro greens, and black truffle mayo
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Lobster Roll NYC
$36.99
Chilled Maine lobster knuckle and claw meat, lemon-tarragon butter, toasted gold brioche split-top bun, celery salt, served with truffle kettle chips
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Saffron Fried Chicken Sandwich
$21.99
Saffron-brined crispy chicken thigh, smoked honey glaze, pickled Fresno chili, slaw of purple cabbage, and champagne mustard aioli on a toasted potato bun
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Wagyu Sliders Trio
$32.99
Three A5 Wagyu beef sliders, caramelized onion, Gruyère fondue, cornichons, and black truffle ketchup on mini brioche buns, served with parmesan fries
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Starters & Small Plates
Luxurious starters and sharing plates designed to set the tone for an extraordinary dining experience at Crustique
Burrata & Prosciutto di Parma
$19.99
Hand-pulled burrata, 24-month aged Prosciutto di Parma, heirloom tomatoes, basil oil, Sicilian pistachios, black fig jam, and toasted sourdough crostini
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Truffle Arancini Neri
$17.99
Squid ink risotto balls stuffed with black truffle and smoked mozzarella, deep fried golden, served with saffron aioli and micro herb salad
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Gold Leaf Charcuterie Board
$38.99
Curated selection of imported Italian cured meats, artisan cheeses, honeycomb, Marcona almonds, pickled vegetables, and house-baked flatbreads
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Caviar Potato Bites
$29.99
Crispy Ratte potato rounds, crème fraîche, Ossetra caviar, chives, and lemon zest — an elegant two-bite luxury experience
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NY-Style Garlic Knots Royale
$11.99
House-made pizza dough knots, roasted black garlic butter, Parmigiano-Reggiano, fresh parsley, and a side of San Marzano marinara dipping sauce
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Desserts & Signature Drinks
Decadent finales and handcrafted beverages to complete your Crustique experience with sweetness and sophistication
Dark Chocolate Obsidian Tart
$14.99
Valrhona 70% dark chocolate ganache tart, gold leaf garnish, salted caramel core, raspberry coulis, and vanilla bean Chantilly cream
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Pistachio & Rose Semifreddo
$13.99
Sicilian pistachio semifreddo, rosewater gel, candied pistachios, edible gold flakes, and a drizzle of saffron honey
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Crustique Gold Espresso Martini
$17.99
Cold brew espresso, premium vodka, Kahlúa, vanilla syrup, shaken to a golden froth and garnished with three espresso beans and 24k gold dust
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Black Rose Lemonade
$9.99
Activated charcoal lemonade with butterfly pea flower, elderflower syrup, fresh mint, and sparkling water — a stunning color-changing luxury mocktail
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Ready to Experience the Future of Pizza?
Visit us at 715 Broadway, New York, NY 10003 or call +1-443-307-1487 to place your order. Dine in, take out, or reserve your table tonight.
